The Meat Drying Equipment Hot Air Oven

Product Details
Customization: Available
After-sales Service: Online Technical Supporting
Warranty: 1 Year
Gold Member Since 2016

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  • The Meat Drying Equipment Hot Air Oven
  • The Meat Drying Equipment Hot Air Oven
  • The Meat Drying Equipment Hot Air Oven
  • The Meat Drying Equipment Hot Air Oven
  • The Meat Drying Equipment Hot Air Oven
  • The Meat Drying Equipment Hot Air Oven
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Basic Info.

Model NO.
CT
Movement Way
Combined
Heating Mode
Convective
Material Status
Granule, Powder, Strap, Bulk
Drying Medium
Superheated Steam, Air
Operation Pressure
Atmospheric Pressure
Type
Single Layer
Transport Package
Seaworth
Specification
5-5000kg
Trademark
ZHENGAN
Origin
Changzhou
HS Code
8419399090
Production Capacity
4 Sets/Month

Product Description

Hi, I am Joanna
 
And now working for Changzhou ZHENXING Environmental Technology Engineering Co., Ltd.

I know you are looking for good-quality dryer equipment.

 
Any questions about the drum dryer feel free to contact me, I would like to offer you full technical support and online video service, it will help you to know about the full drying system very well.
 
So our company can be a good choice, WHY?
 

The Meat Drying Equipment Hot Air Oven
 
 
You may be interested in the following information:
  • Detail of equipment, instruments. Brands.
  • Detail of the construction material.
  • Detail of automation 
  • Whether or not it includes assembly.
  • Startup and guarantees.
  • Process parameters.
  • Percentage of product loss.
  • Quality parameters of the final product.
  • Recommended operating time between power line CIP ("Clean In Place").
  • Information plans for civil works, indicating necessary dimensions and levels, loads on slabs and bases, etc.
  • The layout of the installation.
  • Instruction manual for operation and maintenance.
  • List of spare parts.
  • The Meat Drying Equipment Hot Air Oven


Introduction

The CT-C Series Hot Air Circulation Drying Oven is a box-like shape that can be easily disassembled and fixed; it includes CT series (centrifugal blower) and CT-C series (axial flow blower). The heat source of the drying oven can be steam and electricity.

This product is equipped with low noise, a high temperature proof axial flow blower, and an automatic temperature control system. The entire circulating system is fully sealed and it increased the thermal efficiency (traditional ovens 3%-7%, current oven 35%-45%), the highest thermal efficiency can reach 70%.

The technology of the hot air circulating oven is advanced level in the world. It is an energy-saving product and it has improved the economic benefits for a lot of Chinese manufacturers. In 1990, the Chinese Medical Management Bureau has issued the industry standard for the drying oven and the standard model number is RXH.


The Meat Drying Equipment Hot Air Oven

 
Features:
1. Most hot air circulates inside the oven, high heat efficiency and energy saving;
2. We have fixed adjustable air distribution plate inside the oven, which could guarantee the materials could be uniformly dried;
3. Low noise and balance operation, automatic temperature control, easy installation and maintenance, adjustable drying time, compact structure;
4. Various heating sources to choose from, such as electricity, gas, LPG, hot water, etc;
5. Wide application, it could be used as various materials dryer.


Use:
Fruit, vegetable, meat, seafood, herb-medicine, powder, extract, honey, and so on in food industrial, chemical industrial, medicine industrial and so on.

Advantages:
Hot air circulating dryer is a kind of standard drying chamber, operate easily, use widely, lower maintenance cost, the capacity from 60kg to 500kg per batch per dryer.
The Meat Drying Equipment Hot Air Oven
Equipment design conditions

Material and liquid conditions

The name of material: fruits and vegetables

Initial moisture content:55%

Final moisture content: 1-5%

Production capacity: customized


Drying temperature: ≤125ºC
The Meat Drying Equipment Hot Air Oven
 

Process conditions

Drying method: heating
Hot air contact method: Heat conduction.
Heat source and heating method: steam or thermal oil heating
Dust removal method: Two-stage cyclone 

Product collection method: conveyor screw
The Meat Drying Equipment Hot Air Oven
 

Installation and Commissioning and Training:

1. Buyers arrange installation and debugging by themselves under a manual book from the supplier.

2. If the buyer requires engineers from the seller's party, the buyer should arrange the following items:

(A)Within 30 days after the machines are delivered to the buyer's factory, the buyer shall inform the seller to arrange engineers to the buyer's factory for installation, commissioning, test, and training machine operators.

(B)The buyer should provide the engineers(1-2 person) the boarding and lodging, transportation during the engineer's stay in the buyer's country, and round trip air ticket and visa fee for the engineers. Besides, the buyer should pay the money as salary for one engineer per day.
The Meat Drying Equipment Hot Air OvenProject

The Meat Drying Equipment Hot Air Oven
The Meat Drying Equipment Hot Air Oven

Company Information

ZHENXING was founded in 1993. We are specialized in the development and manufacturing of dryers, mixers, granulators, grinders, and etc. Our company has cooperated with a number of research institutions since 2007 and we have established the largest sludge drying equipment testing center in China. All Dryer is widely applied in all kinds of industrial fields.
The Meat Drying Equipment Hot Air Oven


The Meat Drying Equipment Hot Air Oven
The Meat Drying Equipment Hot Air Oven
 

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